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Hugh Johnson UK 1st Place - Outstanding Achievement Food Professional "Cabbages, market stall" Fresh winter cabbages |
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A. Fabres UK 2nd Place - Merit of Excellence Food Professional "Burnt Fish Fingers Meal" Lockdown Meal |
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Kris Kirkham UK 3rd Place - Honor of Distinction Food Professional "Chocolate Icecream" Chocolate everything |
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Edwin Loyola Philippines Honorable Mention Food Professional "Pears" |
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Hugh Johnson UK Honorable Mention Food Professional "Wild mushrooms dirty hands" Lockdown forage in the woods |
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Hugh Johnson UK Honorable Mention Food Professional "Lockdown food parcels - Persian rice in cabbage leaf parcel" Cabbage leaf wrapped Persian spicy rice |
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Simone Henken Netherlands Honorable Mention Food Professional "Banana" |
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Ryan Ball UK Honorable Mention Food Professional "Colour Cast - Easy Peeler" |
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Mark Harvey UK Honorable Mention Food Professional "From Donate to the Plate" A montage of 81 images taken since March 2020. I collected the food that couldn’t be sold by a local green grocer and delivered it to a local charity that support those in financial hardship |
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Cosimo Barletta Mayda Mason Italy Honorable Mention Food Professional "Italian Pasta" Pasta between symbolism and art. |
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Kris Kirkham UK Honorable Mention Food Professional "Tempura Stye Soba" From a Series inspired by Japan - The Sex Worker Soba |
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Kris Kirkham UK Honorable Mention Food Professional "Vada" Lentil Doughnuts |
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Kris Kirkham UK Honorable Mention Food Professional "Cold Smoke" Cold Smoked Salmon |
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Sue Atkinson UK Honorable Mention Food Professional "Flying Beets" |
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Ben Cole Australia Honorable Mention Food Professional "Taste" So graphic you can Taste it. Black on black to hero and elevate the delicate mouthful |
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Orly Catz USA Honorable Mention Food Professional "Egg Yolks" Various Pasture raised egg yolks |
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Cosimo Barletta Mayda Mason Italy Honorable Mention Food Professional "White Ice Cream" A white ice cream under a cascade of hazelnuts, almonds and caramel topping. |
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Kris Kirkham UK Honorable Mention Food Professional "Ice-cream Sandwich" Neapolitan Ice-cream Sandwich |
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Ryan Ball UK Honorable Mention Food Professional "Flying Cereal " |
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Jonathan Knowles UK Honorable Mention Food Professional "Ambient Drinks" Ambient drinks still life series featuring Silent Pool Gin |
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Charlotte Nott-Macaire UK Honorable Mention Food Professional "Rainbow Chard" |
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Ellie Kingsbury USA Honorable Mention Food Professional "Corn Stars" |
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Dave Pluimer USA Honorable Mention Food Professional "Boosters" Discarded heads of dried hot peppers. Not unlike the booster stage of a rocket - they deliver the payload to orbit. |
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Steve Cain Canada Honorable Mention Food Professional "Carnage In The Carrot Patch" Unique vegetation from a pandemic growing season. |
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Orly Catz USA Honorable Mention Food Professional "Hot Chili Pepper" So Hot ! |
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Cosimo Barletta Mayda Mason Italy Honorable Mention Food Professional "Dream Egg" Like in a dream, an egg can be the sun of our morning! |
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Wesley Dombrecht Belgium Honorable Mention Food Professional "Reminisce - Vanilla Pudding" In the period off self isolation, i was looking back at an old photo album, it got me reminiscing about simple childhood food memories, that made my happy as a little kid, an often nostalgic recalling |
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Mauro Serra Italy Honorable Mention Food Professional "Vanity Fair " What would happen if the animals we kill to eat, out of necessity, made an Orwellian revolution to have the same power that men have? That they would become like their worst part |
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Gokce Erenmemisoglu USA Honorable Mention Food Professional "Deconstructed" gokce erenmemisoglu |
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Eduardo Loria Costa Rica Honorable Mention Food Professional "Chocolate" iso 100, 1/200, f13, 100 mm NIKON D750 full frame |
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Allan Stone UK Nominee Food Professional "Service" On the pass. |
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Andy Pendlebury UK Nominee Food Professional "BTS - Grape Juice" |
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Arete Edmunds Canada Nominee Food Professional "Summer Grapes" Grape Food Photography |
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Arthi Duraisamy India Nominee Food Professional "Delight" Baked Spiced Chocolate Pudding & Ice Cream |
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Ben Cole Australia Nominee Food Professional "Action Baking" Capturing the rhythm and energy in the baking process |
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Camilla Broadbent UK Nominee Food Professional "Butterfly Cakes" |
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Dave Pluimer USA Nominee Food Professional "Three Fingers" A slow, gentle pour of bourbon. |
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Dave Pluimer USA Nominee Food Professional "There's More Than Corn In Indiana" An assembly of award winning cheeses made by Indiana artisans. Editorial assignment for Edible Indy magazine. |
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Emmanuelle Rodrigue France Nominee Food Professional "Flavor explosion" Personal work on madness strawberry vanilla macaroon photographing in the studio |
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Gareth Morgans UK Nominee Food Professional "Ryvita Mosaic" |
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Hugh Johnson UK Nominee Food Professional "Beautiful quince dirty cold hand" Beautiful foraged quince with dirty hand |
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Hugh Johnson UK Nominee Food Professional "Sour dough" Fresh organic sour dough |
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Ilva Beretta Italy Nominee Food Professional "Ready to be served!" Tin of Fish |
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Jackie Alpers USA Nominee Food Professional "Molletes" Recipe photography for the Taste of Tucson Cookbook by Jackie Alpers |
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Jackie Alpers USA Nominee Food Professional "Dried Anaheim Chiles" Recipe photography for the Taste of Tucson Cookbook by Jackie Alpers |
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Jamie Smith UK Nominee Food Professional "Roasted Rack of Lamb" Roasted Rack of Lamb |
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Jeremy Lips USA Nominee Food Professional "Bananas" Banana Portait |
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Jochen Arndt Germany Nominee Food Professional "Fruits" |
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Julie Fowells USA Nominee Food Professional "cucumber #42 (from the series Fallen Fruit)" sometimes cucumbers don't grow the way you expect them to |
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Jurgen Holz Germany Nominee Food Professional "Food Painting" |
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Kris Kirkham UK Nominee Food Professional "The Student" From a Series inspired by Japan |
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Kris Kirkham UK Nominee Food Professional "Indigo Dyer Ramen" From a Series inspired by Japan |
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Kris Kirkham UK Nominee Food Professional "Cheesy Burger" Ruben Style Cheese pour burger |
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Kris Kirkham UK Nominee Food Professional "The Sex Worker" From a Series inspired by Japan |
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Luca Rosati Italy Nominee Food Professional "Lego Sushi" " å¯¿å¸ " LEGO SUSHI |
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Marcelo Spatafora Brazil Nominee Food Professional "Cup Collor" Canon Eos 7d MKII |
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Nancy Scherl USA Nominee Food Professional "The Carnivores" This still life portrait belongs to my series, 'Our Table.' The photograph evokes a certain drama as we dine at our table during the Covid 19 Pandemic. |
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Orly Catz USA Nominee Food Professional "Rambutan" |
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Orly Catz USA Nominee Food Professional "Toast and Egg" Toast dipped in a blue soft boiled egg |
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Steve Zmak USA Nominee Food Professional "Glowies" Ripening Pinot Noir grapes of Monterey County, CA backlit by a narrow beam of sunlight that found its way through the dense canopy. They light up only for a minute before the beam passes. |
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Sue Vo-Ho Canada Nominee Food Professional "Asparagus" Image from a series about spring veggies. |
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Tomoki Yamaya Japan Nominee Food Professional "Water landing" Apples are drinks |
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Tony Harris UK Nominee Food Professional "Sweet & tasty on Vine Tomatoes" Fresh tomatoes shot with the afternoon light in my favourite corner of our garden |
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Tony Harris UK Nominee Food Professional "Harvesting Oats 2020 -3" Late evening Peter, Bill & Thomas harvesting near Hankerton Wilts |
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Werner Branz Austria Nominee Food Professional "Fruits" |
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Wesley Dombrecht Belgium Nominee Food Professional "Langoust - Marine Species" This image is part of a series about sea life that has been portrayed in a very aesthetic way, minimalistic, where the focus is on the subject, with a playful link incorporated in it. It reflects my l |